402.477.2323 info@ocia.org

LINCOLN, NE: The Outstanding Organic Farmer of the Year is an annual award honoring and recognizing talented producers who certify to the OCIA level of excellence. These farmers excel in thoughtful cropping and livestock practices that build soil and reduce pest and weeds. They maintain and enhance the environment. They are innovative in farm practices. They ensure integrity and safety of food and manage their farm operations in a safe and conscious fashion. Outstanding organic farmers are involved in the organic community, promoting and supporting organic agriculture. They are often also involved members of their local communities.

Seth and Loretta Smith from Nemaha, Iowa were recognized as the 2017 OCIA R&E Outstanding Farmer of the Year. On their farm (Coon River Farms, Inc.) they grow a corn, soybeans, oats, alfalfa, and cover crop rotation. They also run 190 beef cow/calf pairs and finish beef cattle in their 2,000 hd feedlot.

Seth describes his weed control in the following way. The composting process kills viable weed seeds in the manures and the years of small grains and alfalfa work to clean up pesky perennials and broadleaf. Leaving the soil untouched until spring allows scavenging animals like field mice to eat weed seeds dropped on top of the soil. Then, the cowherd cleans up any corn and soybeans that were left as well as any grasses that are out in the field.

Seth believes that his compost is the major component of his soil building strategy. Planting a variety of crops including covers, builds the soil by feeding the microbes. Using a variety of farming strategies like shallow undercutting of hay crops to terminate them, ridgetill, and shallow spring tillage provide variety for their soils and its inhabitants.

Seth and his family work hard to maintain the natural environment in and around their farm. They have converted some marginal land that was recently bought back to pasture. They also cleaned up many years of trash and terrible management by prior owner on a marginal farm and have reintroduced native grass and legume species.

Seth stays active in his local OCIA Iowa Chapter #1 and has served as past president on their board. He has hosted several field days and was chosen by Farm Credit Services to be in an ad campaign to connect urban consumers with farmers. Their picture and story are on Tastee O cereal boxes at Hy-Vee.

Contact: Angie Tunink, Marketing Director
               OCIA International, Inc.
Phone:   (402) 477-2323
E-mail:   atunink@ocia.org

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OCIA is a not-for-profit organic certification agency that has offered a wide variety of accreditations to our members throughout the world for over 25 years. During an annual meeting, approximately organic farmers from the United States, Canada and Latin America come together to meet and vote on the Bylaws, Standards and Board of Directors for this member-run organization.

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CONFIRM SUBMISSION

Thank you for submitting your organic certification application! OCIA looks forward to working with you.

For applicants who are new or currently under suspension, please see the end of the page for some important notes.

An estimate for your 2023 certification and inspection fees was sent with the login information. Please promptly send payment to the address on the invoice. If you are a new applicant, OCIA will not review your file until payment is received.

If you are submitting hardcopies of any supporting documents, please mail them to the address on the invoice. Failure to submit required supporting documents may lead to delays in the review.

Once a complete file is received, OCIA will complete a pre-inspection review. During this process, OCIA will contact you if additional information is needed. Please respond to any communication from OCIA in a timely manner.

Please contact OCIA International if you have any questions.

New applicants: Please be reminded that as a new applicant, your operation currently cannot label or sell product as organic. If organic certification is granted, an organic certificate will be issued and product can then be sold as organic.

For farm operations, the inspector must see your crop in the field, so check-strips must be left in all fields requested for certification if any harvest occurs prior to inspection. For hay fields, any hay harvested prior to inspection cannot be certified as organic.

For suspended operations: Please be aware that no product can be sold as “organic” while suspended and previous product is no longer “organic.” For farm operations, any crops currently in storage are no longer organic and must be sold conventionally. Only crops harvested after reinstatement, if it is granted, may be sold as “organic.” Any crops harvested from fields prior to reinstatement must be sold conventionally.

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CONFIRMAR LA SOLICITUD

¡Gracias por enviar su solicitud de certificación orgánica! OCIA espera trabajar con usted. Para los solicitantes que son nuevos o están actualmente suspendidos, consulte el final de la página para conocer información importante.

Se le envió un estimado de los honorarios de certificación e inspección 2023 con la información de inicio de sesión. Envíe puntualmente el pago a la dirección que figura en la factura. Si usted es un nuevo solicitante, OCIA no revisará su expediente hasta que se reciba el pago.

Si envía copias impresas de cualquier documento de respaldo, envíelas por correo a la dirección que figura en la factura. Se podrá producir demoras en la revisión si no se envían los documentos de respaldo necesarios,.

Una vez que se recibe un expediente completo, OCIA llevará a cabo una revisión de preinspección. Durante este proceso, OCIA se comunicará con usted si necesita información adicional. Responda a cualquier comunicación de OCIA de manera oportuna.

Póngase en contacto con OCIA International si tiene alguna pregunta.

Para los solicitantes nuevos: recuerde que, como solicitante nuevo, su operación actualmente no puede etiquetar o vender productos como orgánicos. Si se otorga la certificación orgánica, se emitirá un certificado orgánico y el producto se podrá vender como orgánico.

Para las operaciones agrícolas, el inspector debe ver su cultivo en el campo, por lo que si se produce alguna cosecha antes de la inspección, se deben dejar franjas o surcos de verificación en todos los campos solicitados para la certificación. Para los campos de heno, cualquier heno cosechado antes de la inspección no puede certificarse como orgánico.

Para operaciones suspendidas: tenga en cuenta que ningún producto puede venderse como "orgánico" mientras está suspendido y que el producto anterior ya no es "orgánico". Para las operaciones agrícolas, cualquier cultivo actualmente almacenado ya no es orgánico y debe venderse de manera convencional. Solo los cultivos cosechados después del restablecimiento, si se otorga, pueden venderse como "orgánicos". Cualquier cultivo cosechado de los campos antes de la reinstalación debe venderse de manera convencional ".

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Thank you for submitting your organic certification application! OCIA looks forward to working with you.

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