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Global Market Access

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OCIA’s Multiple Accreditations = International Selling Power

Certification & Verification Programs

OCIA offers certification to the following programs:

Japan Agricultural Standards (JAS)
OCIA has Registered Foreign Certification Organization (RFCO) status from Japan’s Ministry of Agriculture, Forestry and Fisheries. This means expanded marketing opportunities to Japan for your products.

United States National Organic Program (NOP)
Want to sell your organic product in the US? OCIA has the NOP-accredited organic certification services that you need to succeed!

Canada Organic Regime (COR)
OCIA’s COR accreditation ensures standards are met by the Canadian government, helping you succeed in the Canadian Market.

 

Verification Programs

OCIA can verify your product as organic to these international standards and organic equivalency arrangements:

Equivalent European Union Organic Production Processing Standard for Third Countries
This standard and OCIA’s policies and procedures have been found equivalent by the European Commission to the EU 834/2007 & the 889/2008 regulations. Verification to this program will allow your organic product to be exported to any EU member state.

JAS Equivalency
This is a verification that OCIA performs for certified operators located within the United States. JAS Equivalency allows for NOP certified product to be exported to Japan, providing the applicant will be shipping to a JAS certified importer that is willing to affix the JAS Seal in Japan, or be processed by a JAS certified processor/manufacturer in the United States. This is required for issuance of a USDA Agricultural Marketing Services Certificate (AMS or TM-11 Form) of export.

US-Canada Organic Equivalence Arrangement
The United States and Canada have an organic equivalence arrangement. This means that as long as the terms of the arrangement are met, organic operations certified to the USDA organic or Canada Organic Regime standards may be labeled and sold as organic in both countries. The equivalency arrangement is only available for operations certified to either the NOP or the COR.

Bio-Suisse
Bio-Suisse, based in Switzerland, is a certifier much like OCIA. They certify to several different programs such as the Swiss Ordinance of Organic Farming and to their own set of standards. OCIA facilitates certification for their members to Bio-Suisse, but does not make the final decision. An additional application form must be completed to apply for Bio-Suisse.

UTZ Certified
This is an international sustainability program for coffee, cocoa, and tea. Verification to this program helps improve the standard of living for many organic and sustainable farmers.

Smithsonian Bird Friendly
This program is exclusive to coffee growers as a collaborative effort between OCIA and the Smithsonian Institute that promotes bird conservation, healthy environments, and biodiversity.

Shade-Grown Coffee
A value-added program for certified organic coffee producers, which encourages shade-grown practices to promote biodiversity, natural habitat, and minimize deforestation of coffee ecosystems.

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CONFIRM SUBMISSION

Thank you for submitting your organic certification application! OCIA looks forward to working with you.

For applicants who new or currently under suspension, please see the end of the page for some important notes.

An estimate for your 2020 certification and inspection fees was sent with the login information. Please promptly send payment to the address on the invoice. If you are a new applicant, OCIA will not review your file until payment is received.

If you are submitting hardcopies of any supporting documents, please mail them to the address on the invoice. Failure to submit required supporting documents may lead to delays in the review.

Once a complete file is received, OCIA will complete a pre-inspection review. During this process, OCIA will contact you if additional information is needed. Please respond to any communication from OCIA in a timely manner.

Please contact OCIA International if you have any questions.

New applicants: Please be reminded that as a new applicant, your operation currently cannot label or sell product as organic. If organic certification is granted, an organic certificate will be issued and product can then be sold as organic.

For farm operations, the inspector must see your crop in the field, so check-strips must be left in all fields requested for certification if any harvest occurs prior to inspection. For hay fields, any hay harvested prior to inspection cannot be certified as organic.

For suspended operations: Please be aware that no product can be sold as “organic” while suspended and previous product is no longer “organic.” For farm operations, any crops currently in storage are no longer organic and must be sold conventionally. Only crops harvested after reinstatement, if it is granted, may be sold as “organic.” Any crops harvested from fields prior to reinstatement must be sold conventionally.

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Submission Successful

Thank you for submitting your organic certification application! OCIA looks forward to working with you.

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